ADD PROTEIN

to your products

Today’s consumers are increasingly well informed about the benefits of a protein-rich diet. They know eating the right amount of high quality protein at the right times is essential to preserving and building muscle mass, increasing satiety (feeling full) and staying energized, which can help with weight-loss goals and maintenance. However, it can be a challenge to get the balance right throughout the day: statistics show that when breakfast is consumed protein content typically makes up only about 8 percent of the total calories in the average North American diet.

ADD a Healthy,Cost Effective Protein to Your Products

Profi is a concentrated complete vegetable protein containing all the essential amino acids, nine of which must be supplied through diet, as they cannot be synthesized by the human body alone.

Profi is free of GMOs and allergens other than oat protein, and is more cost effective than dairy and meat proteins.

Profi can be added to products and beverages that you create to make healthy foods.

Getting the Right Amount of Protein is Easy with Profi

Profi is specifically formulated for ease of use. We’ve identified the usage rates to achieve the ideal grams of plant protein per serving size in any product application. Plus, our Profi Bake product can replace flour 1-to-1 in any baking recipe.

As Profi is taste and color neutral, the true flavors of your product shine through.

Profi Can Help Consumers Meet Daily Protein Goals

Profi is specifically formulated for ease of use. We’ve identified the usage rates to achieve the ideal grams of plant protein per serving size in any product application. Plus, our Profi Bake product can replace flour 1-to-1 in any baking recipe.

As Profi is taste and color neutral, the true flavors of your product shine through.

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ADD FIBER

to your products

Today’s consumers are increasingly well informed about the benefits of a protein-rich diet. They know eating the right amount of high quality protein at the right times is essential to preserving and building muscle mass, increasing satiety (feeling full) and staying energized, which can help with weight-loss goals and maintenance. However, it can be a challenge to get the balance right throughout the day: statistics show that when breakfast is consumed protein content typically makes up only about 8 percent of the total calories in the average North American diet.

Conclusive scientific evidence supports the benefits of a diet high in fiber

  • Reduced risk of coronary heart disease by lowering total cholesterol and low-density lipoprotein (LDL) cholesterol levels
  • Reduced risk of diabetes by reducing glycemic response
  • Promoting obesity prevention and weight management through increased satiety and reduced energy intake

ADD the Right Type and Amount of Fiber

Profi is a unique, easy-to-use, 2-in-1 solution:

just one simple ingredient consisting of both protein and fiber. Profi 100, Profi 200 and Profi Bake use cane fiber, a gentle, well-tolerated, soluble fiber that favorably stimulates the gut microbiota as well as containing all of the benefits of protein. Not only does it act as a binder in the gastrointestinal tract, it also adheres to dietary cholesterol and stops it from being absorbed into the bloodstream, helping to prevent heart disease.