03 May

Dealers Ingredients Welcomes Hydrosol, the Food Stabilizer People!

    Dealers Ingredients Inc. is very honoured and proud to introduce for the first time to Canada the launch of Hydrosol, the Food Stabilizer People.

    Hydrosol GmbH & Co., headquartered near Hamburg, Germany, is a subsidiary of the independent, owner-operated Stern-Wywiol Gruppe. As a fast-growing international supplier of food stabilizers and trusted for over 30 years around the world, Hydrosol is best known for simplifying complex product challenges with customized food stabilizing and texturing systems.

    Tailor-made Stabilizer Systems

    As the developer and producer of tailor-made stabilizer systems for dairy products, ice cream and desserts, ready meals, meat, cold cuts and fish products for customers in over 50 countries, Hydrosol brings a wealth of experience, in-depth product knowledge and an on-going commitment to continuous application research. In response to the growing number of vegan, vegetarians and flexitarians, Hydrosol has also developed expertise in non-meat and non-dairy analogue products.

    With a large R&D team working in 15 specialist laboratories including an extensive applications technology library and pilot plant located at the Stern Technology Centre in Ahrensburg, Germany, customers requiring stabilizing and texturing systems will have access to high quality, flexible, innovative research capabilities.

    Service and Resource Providers of On-Trend, Unique Product Solution Ideas

    Chuck Harvey, President and CEO, Dealers Ingredients Inc. and its affiliates said:” We are very excited to be able to bring this opportunity to Canada for the first time. Hydrosol is more than just a supplier of innovative stabilizing systems. Hydrosol and Dealers Ingredients together are both service and resource providers of new, on-trend, unique product solution ideas. Hydrosol’s extensive experience in creating stabilizing and texturing systems for dairy and meat analogues combined with Dealers Ingredients in-depth knowledge and experience with plant-based proteins create a strong synergistic approach to addressing today’s food development challenges. Any company contemplating the need to address the growing emergence of the sizable vegan, vegetarian and flexitarian consumer base can access any one of the complete, market ready solutions or create their own customized alternative dairy, meat and deli product concept solution utilizing Hydrosol food stabilizer systems and Dealers Ingredients plant-based category expertise.”

    Interested in learning more about Hydrosol and how we can assist you with your product development opportunities? Please contact your Dealers Ingredients sales consultant or 905 458 7766 or info@dealersingredients.com

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